Эзотерика

Название:Top Secret Recipes Unlocked All New Home Clones of America's Favorite Brand-Name Foods Издательство: A PLUMA BOOK Автор:Todd Wilbur Год:2009 Количество страниц:288 Язык:English Формат: epub+pdf Размер:22,1Mb Read Todd Wilbur's posts on the Penguin Blog More than 4 million Top Secret Recipes books sold! The kitchen clone recipe king is back with a new Top bestselling Top Secret Restaurant Recipes collection—the first book since his bestselling Top Secret Restaurant Recipes 2.

Название:The Fallingwater Cookbook: Elsie Henderson's Recipes and Memories Издательство:UNIVERSITY OF PITTSBURGH PRESS Автор:Suzanne Martinson, Jane Citron and Robert Sendall Год:2008 Количество страниц:208 Язык:English Формат: epub Размер:37,5 Mb Hailed as the most architecturally significant private residence in the United States, Fallingwater was a welcome retreat for Edgar J. Kaufmann, his wife Liliane, their son, Edgar jr., and their many guests. The Fallingwater Cookbook captures the

Название:MasterChef: the Finalists Издательство:Absolute Press Автор:Natalie Coleman, Dale Williams, Larkin Cen Год:2014 Количество страниц:240 Язык:English Формат: epub Размер:52,8 Mb The three finalists from MasterChef 2013 beat their fierce competition with delicious, inspiring and memorable food. Inside this beautiful cookbook, find the recipes that John and Gregg loved the most on the TV show, and discover new, exclusive meals to cook at home. There are 90 dishes to recreate and enjoy.

Название:Holiday Crafting and Baking with Kids: Gifts, Sweets, and Treats for the Whole Family Издательство: Chronicle books Автор:Jessica Strand Год:2013 Количество страниц:128 Язык:English Формат: pdf Размер:15,9 Mb Holiday Crafting & Baking with Kids will bring the whole family together for some good holiday fun. Children ages four and up will love selecting their own materials and digging into these cheerful projects. There is something here for everyone and every winter occasion

Название:Great Burgers: Mouthwatering Recipes Издательство:Chronicle boors Автор:Robert Sloan Год:2004 Количество страниц:96 Язык:English Формат: pdf Размер:5,8 Mb Meet Burgermeister Bob Sloan, who serves up countless crave-inducing creations of this finger-licking favorite. With a spatula and these recipes for classic, adventurous, and lighter burgers, Sloan leads the way to fun in a bun. From savory basic burger and cheeseburger recipes to spicy Louisiana-style Bayou versions to

Название:A Platter of Figs and Other Recipes Издательство:ARTISAN Автор:David Tanis and Alice Waters Год:2008 Количество страниц:294 Язык:English Формат: pdf Размер:22,4 Mb Forget about getting back to the land, David Tanis just wants you to get back to the kitchen For six months a year, David Tanis is the head chef at Chez Panisse, the Berkeley, California, restaurant where he has worked alongside Alice Waters since the 1980s in creating a revolution in sustainable American cuisine.

Автор: Бобринский Д.И. Название: Поварская книжка знаменитого кулинара Д.И. Бобринского, 1-го из лучших столичных гастрономов Издательство: Типография "Просвещение"(Харьков) Год: 1913 Количество страниц: 162 Язык: русский дореформенный Формат: PDF Размер: 31,75 MB "Поварская книжка знаменитого кулинара Д.И. Бобринского, 1-го из лучших столичных гастрономов, который в течение почти всех лет состоял шефом кулинаром в лучших столичных ресторанах и удостоен за свое кулинарное и

Название: The Insect Cookbook: Food for a Sustainable Planet(Arts and Traditions of the Table: Perspectives on Culinary History) Издательство:Columbia University Press Автор:Arnold van Huis, Henk van Gurp, Marcel Dicke Год: 2014 Количество страниц:217 Язык:English Формат: epub Размер:59,4Mb Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for

Название: The Farmer's Cookbook Издательство:Skyhorse Publishing Автор:Marie W. Lawren Год:2011 Количество страниц:464 Язык:English Формат:EPUB Размер:133,29 MB More and more cooks are turning to their own gardens or to local farmers markets to find inspiration for their meals. Eating fresh, local produce is a hot trend, but lifelong Vermonter Marie Lawrence has been cooking with produce from her gardens, buying milk from the farmers up the road, and lavishing her family and lucky friends with

Название: The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore Издательство:Sinon&Schusrer Автор:Alan Richardson, Grace Young Год: 2004 Количество страниц:256 Язык:English Формат: epub Размер:131,5Mb When Grace Young was a child, her father instilled in her a lasting appreciation of wok hay, the highly prized but elusive taste that food achieves when properly stir-fried in a wok. As an adult, Young aspired to create that taste in her own kitchen. Her