Название:Booze Cakes Автор:Krystina Castella Издательство:Quirk Books Год:2014 Язык:английский Формат:epub Размер:23,5 mb Страниц:144 Mix, Bake, Buzz! Booze Cakes features step-by-step recipes for spiking delicious confections with spirits, wine, and beer. These delightfully tipsy desserts are perfect for dinner parties, potlucks, and pitch-ins!You’ll find recipes for: • Classic Booze Cakes: All the recipes your grandparents used to bake, including salty-sweet Honey Spice Beer Cake,

Название:Shake:A New Perspective on Cocktails Автор:Eric Prum, Josh Williams Издательство:Crown Год:2014 Язык:английский Формат:epub Размер:48 mb Страниц:168 An artisinal cocktail book by two best friends and the entrepreneurs who invented the The Mason Shaker cocktail shaker and whose mission is to bring cocktail crafting out of the bar and into the home. Design, cocktail, and culinary enthusiasts Eric Prum and Josh Williams realized that while cocktail bars have sprouted up just about

Название:The Illustrated Guide to Brewing Beer Автор:Matthew Schaefer Издательство:Skyhorse Publishing Год:2012 Язык:английский Формат:epub Размер:20 mb Страниц:256 If you’ve ever complained about a watery-tasting lager, wondered just what was causing that certain flavor in your favorite porter, or lamented the price of quality craft ale, then it might be time to try perfecting your own brew at home. Whether you’re an established beer snob or just want to try your hand at homebrewing, The

Название:Mexican Flavors - Contemporary Recipes from Camp San Miguel Автор:Hugh Carpenter, Teri Sandison Издательство:Andrews McMeel Publishing Год:2014 Язык:английский Формат:epub Размер:36,5 mb Страниц:148 Let best-selling author and master cooking teacher, Hugh Carpenter, lead you on a delicious adventure with new approaches to Mexican cuisine that can be easily reproduced in any American kitchen, including 115 recipes and 130 gorgeous location and food photographs centered around San

Название:The Gingerbread Book Автор:Allen Bragdon Издательство:Skyhorse Publishing Год:2011 Язык:английский Формат:epub Размер:8,3 mb Страниц:172 Пряники-пряники... This charming step-by-step guide shows readers how to bake, assemble, and decorate over fifty-four gingerbread projects for all seasons. This book provides life size patterns and an entire section entitled, Basic Skills, to help any beginner start decorating in no time. With over a 154 color photos and simple instructions, the book

Название:Coffee: A Guide to Buying, Brewing and Enjoying(5th Ed) Автор:Kenneth Davids Издательство:St. Martin's Press Год:2013 Язык:английский Формат:epub Размер:8,5 mb Страниц:288 Now in its latest revised edition, Kenneth Davids's comprehensive and entertaining Coffee: A Guide to Buying, Brewing and Enjoying, remains an invaluable resource for anyone who truly enjoys a good cup of coffee. It features updated information and definitions, a history of coffee culture, tips on storing and

Название:Cooking the Cowboy Way: Recipes Inspired by Campfires, Chuck Wagons, and Ranch Kitchens Автор:Grady Spears, June Naylor, David Manning Издательство:Skyhorse Publishing Год:2009 Язык:английский Формат:epub Размер:26 mb Страниц:240 Life in the saddle, on the trail, and in the outback has forged a style of living that cowboy-turned-chef Grady Spears calls the Cowboy Way. It's a life where boots and hats are much more about function than fashion. It means that when you eat, drink, and

Название:Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art Автор:Caitlin Freeman Издательство:Ten Speed Press Год:2013 Язык:английский Формат:epub Размер:19 mb Страниц:226 Book Description: Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes(with step-by-step assembly guides)that give

Название:The Food Dehydrating Bible Автор:Brett L. Markham Издательство:Skyhorse Publishing Год:2014 Язык:английский Формат:epub Размер:17 mb Страниц:152 Библия овоще-фруктосшителя Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating. An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare.

Название: Mexikói konyha lépésről lépésre. Ízek és kultúrák 1. Издатель: HVG Kiadói Rt. Автор: Pepe Cuesta - Jorge Esteve - Inés Gandara - María José Gómez - Teresa Mas Серия: Ízek és kultúrák | Кулинарные шедевры мира Год: 2011 Страниц: 120 Формат: pdf(скан) Язык: Hungarian Размер: 39 mb ISBN: 9789633040317 Качество: превосходное Mexikói konyha lépésről lépésre. Ízek és kultúrák 1. | Книга из серии: Кулинарные шедевры мира. Книга 1. Мексиканская кухня шаг за шагом Пища – это то, без чего же