Эзотерика

Автор: Mr. Food Test Kitchen Название: Mr. Food Test Kitchen Guilt-Free Weeknight Favorites Издательство: American Diabetes Association ISBN: 1580405568 Год: 2015 Формат: EPUB Размер: 32,5 МБ Язык: Английский Количество страничек: 208 Описание: Schedules are busy and time is short, but people with diabetes still need healthy meals to stay on track. Here to help is the Mr. Food Test Kitchen and the brand-new Guilt-Free Weeknight Favorites. Recognizing that weeknight meals are the most

Автор: Rebecca Baugniet Название: 500 Pizzas & Flatbreads: The Only Pizza and Flatbread Compendium You'll Ever Need Издательство: Sellers Publishing ISBN: 1416205225 Год: 2015 Формат: EPUB Размер: 23,8 МБ Язык: Английский Количество страничек: 288 Описание: This extensive recipe collection reaches all over the globe for inspiration. Packed with clear, easy-to-follow recipes, you'll find the perfect pizza or flatbread for every occasion. Abstract: This extensive recipe collection reaches

Автор: Jeff Martin Название: Buttercream Dreams: Small Cakes, Big Scoops, and Sweet Treats Издательство: Andrews McMeel Publishing ISBN: 1449468098 Год: 2015 Формат: PDF Размер: 20,7 МБ Язык: Английский Количество страничек: 96 Описание: Maybe a cupcake will help?That's the slogan of one of the nation's most popular sweet spots, Smallcakes. Here are thirty of the best, fun, and easiest recipes for iced cupcakes, ice creams, and sweet treats from this fast growing company. More than just a

Название: Put 'em Up!Fruit: A Preserving Guide & Cookbook: Creative Ways to Put 'em Up, Tasty Ways to Use 'em Up Автор: Sherri Brooks Vinton Издательство: Storey Publishing, LLC Год: 2013 ISBN-10: 1612120245 Язык: британский Формат: pdf Размер: 15,7 mb Страниц: 288 A preserving guide and cookbook all in one!This creative collection has 80 inventive recipes for preserving 18 kinds of fruit, from apples, blackberries, blueberries, and cherries to cranberries, lemons, quince, plums, rhuburb,

Автор: Academia Barilla Название: Pizza, Bread & More: delicious recipes for more than сто Italian favorites Издательство: Taunton Press ISBN: 1621139778 Год: 2013 Формат: PDF Размер: 29,1 МБ Язык: Английский Количество страничек: 238 Описание: Direct from Italy’s best chefs, here are authentic recipes from every province of the countryside, all featuring easy-to-follow cooking instructions. Traditional bakery favorites such as rolls, focaccia, and flatbreads are all included, with

Автор: Caroline Hofberg Название: Morocco on a Plate: Breads, Entrees, and Desserts with Authentic Spice Издательство: Skyhorse Publishing ISBN: 1629144142 Год: 2014 Формат: PDF Размер: 11,3 МБ Язык: Английский Количество страничек: 168 Описание: The Moroccan kitchen is full of brilliant flavors, scents, and colors. Deeply sensual, Moroccan cuisine evokes images of the Arabian Nights and ancient mysticism that speaks to the senses and inspires the connoisseur with its fragrant spices, dried

Автор: Sellers Publishing Название: 150 Winter Soups Издательство: Sellers Publishing ISBN: 1416245243 Год: 2013 Формат: EPUB Размер: 10,8 МБ Язык: Английский Количество страничек: 154 Описание: Nothing beats the chill of Jack Frost like eating a steamy bowl of soup. Check out 150 Winter Soups for a bounty of delicious soups that are perfect for the cold weather. From sophisticated soups like classic beef consomme or gingered beetroot & carrot soup, to international soups like

Автор: Del Sroufe, LeAnne Campbell, M.D. Thomas M. Campbell II Название: The China Study Quick & Easy Cookbook: Cook Once, Eat All Week with Whole Food, Plant-Based Recipes Издательство: BenBella Books Год: 2015 Формат: epub и PDF(конвертированный) Размер: 20,8 Мб и 15,2 Мб Страниц: 256(по описанию) Язык: британский Книга посвящена кулинарии. Простые, легкие и здоровые блюда китайской кухни. В издании представлены сто рецептов аппетитных блюд на растительной базе.

Автор: Elevina Pèrez Sira Название: Chocolate: Cocoa Byproducts Technology, Rheology, Styling, and Nutrition Издательство: Nova Science Pub Inc ISBN: 1634823559 Год: 2015 Формат: PDF Размер: 9,8 МБ Язык: Английский Количество страничек: 250 Описание: In this book, updated information on all major aspects of the harvesting and chocolate manufacture of Venezuelan cocoa are compiled and discussed. The major quality factors in chocolate processing from the post harvest to its manufacture are

Название: The Good-to-Go Cookbook Автор: Kathleen Cannata Hanna Издательство: Storey Publishing, LLC Год: 2008 ISBN-10:1603420762 Язык: британский Формат: epub Размер: 3,1 mb Страниц: 327 As busy schedules cut into the food preparation time of families with active teenagers, takeout pizzas and Pop-Tart breakfasts become the norm. But Pop-Tarts fall pretty short in the nutrition category. Fresh fruit smoothies, yogurt parfaits, homemade granola, and breakfast sandwiches all provide a better