Learning to Bake Allergen-Free: A Crash Course for Busy Parents on Baking without Wheat, Gluten, Dairy, Eggs, Soy or Nuts
Название:Learning to Bake Allergen-Free: A Crash Course for Busy Parents on Baking without Wheat, Gluten, Dairy, Eggs, Soy or Nuts Издательство: The Experiment Автор:Colette Martin, Dr. Stephen Wangen Год: 2012 Количество страниц:304 Язык:English Формат: pdf, epub Размер:16,5 Mb Has your child been diagnosed with food allergies?If so, help is here!Colette Martin has been there too: When her son Patrick was diagnosed with multiple food allergies in 2001, she had to learn all-new ways to feed

