World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants
Автор: Björn Frantzén, Daniel Lindeberg, Mons Kallentoft Название: World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants Издательство: Skyhorse Publishing Год: 2013 Формат: EPUB Страниц: 320 Размер: 39.4 MB Язык: Английский ISBN: 162087735X Для сайта: predskazat-sudbu.ru MirKnig.com Chefs Björn Frantzén and Daniel Lindeberg dish the kitchen secrets that have made their restaurant(Frantzén/Lindeberg)renowned as the Best Swedish Restaurant of 2012,