New German Cooking: Recipes for Classics Revisited

Автор: Jeremy Nolen, Jessica Nolen, Jason Varney, Drew Lazor Название: New German Cooking: Recipes for Classics Revisited Издательство: Chronicle Books Год: 2015 Формат: PDF Страниц: 248 Размер: 43.2 MB Язык: Английский ISBN: 1452128065 Для сайта: predskazat-sudbu.ru MirKnig.com Bright flavors. Fresh and healthful. These are not words we typically associate with German cuisine. But this beautifully packaged cookbook is not quite traditional. Featuring сто recipes for familiar food re-envisioned to reflect the way we eat now, German Cooking Now celebrates fresh vegetables, grains, herbs, and spices as obsessively as it does pork, pretzels, and beer. Chefs Jeremy and Jessica Nolen share recipes from their family table, inspired by their travels in Germany. Slow-braised meats, homemade pickles and preserves, hand-cut noodles, and vegetables every which way—the recipes in German Cooking Now are entirely true to their roots, yet utterly unique. More than 40 full-color photographs and creative recipes for every meal occasion will satisfy food lovers far and wide. Скачать с uploaded.net Скачать с depositfiles.com Скачать с turbobit.net